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Old 09-19-2018, 07:31 AM
sidewalker sidewalker is offline
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Made meatloaf yesterday. lol. I usually like to put ketchup and brown sugar mixed on top. However, yesterday..........I couldnt find the brown sugar and was too lazy to pull everything out of the cupboard to find it. I THOUGHT I found it, but pulled out what turned out to be........brown sugar. Meaning its the kind that isnt processed, it looks sorta crystally? Like brown chunky white sugar? (is that raw sugar?)
I said, oh well.......I'll use that.

Son and hub said it was one of the better meat loafs they have eaten.
Im not telling them what I did. he he he.......
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The Following 3 Users Say Thank You to sidewalker For This Useful Post:
choclgs (09-19-2018), Sarianna (09-19-2018), xolady (09-19-2018)