Squash Casserole

[LadyKisses]

AWww ladies I am from the south is squash a good vegtable to eat so here is my familys recipe that I made sexier..hahahah

Items you will need
one nice size pot
one wooden spoon or any kind of spoon u perfer
1 big bag of frozen squash or if they dont have a big bag then you will need 4 to 5 little bags depending on your family size
1 big onion I use the red onions cause of the flavor but u use what u like
2 cans of brocolli soup or mushroom soup
1 pound of chesse any u perfer
1 egg
1 cup of milk
homemade bread or cracker crumbs
2 tablespoons of butter
salt and pepper


Frist boil ure squash till thier fork tender and then drain them it takes like maybe at the most 15 minutues it doesnt need to be frim drain them.. Then if u have a food processor I would suggest putting them in thier..It is the easiest way..And then u only have 2 things to clean up I add my squash and give it a pulse one or two times..And then I add the one egg and the cans of soup and half of the chesse little salt and pepper and mix all ingerdients togather...Then you get out a casserole dish...And spray the bottom of it with cooking spray ..Then take ure crackers that have ground up and pour them on the bottom of the pan then add the squash mixature on top of that...Then I add the rest of the chesse on top a couple patts of butter to give it a nice golden brown top And then bake in a 350 degree oven until the top of the casserole is nice and golden brown be advised it might blow or get bigger cause of the chesse and the milk but dont worry when u take it out it will settle back down... Let it set.. Then dig in and enjoy..We usally have this dish with any kind of meat.. it is really rich and good and delicious...But u know in the south the food is rich and delicious..

It is really good give it a try and throw other items into it like bell pepper that is a good one to add in thier...I hope u all enjoyed it..This recipe has been in our family for decades of years

[Illinois]

Sounds goooooooooooooooooood!